Gabriëlskloof sauvignon blanc 2020

Sauvignon blanc as it should be in its fresh, crisp and attractive style. The aromas of ripe and exotic fruit such as lime, grapefruit and gooseberry will spoil lovers of this typical grape. This sauvignon blanc was made from spontaneous fermentation in stainless steel tanks, which emphasize the primary fruit and freshness. The fresh acidity and fine balance with alcohol and length in the mouth ensure a top sauvignon blanc that invites you to a second glass without question…

Domain: Gabrielskloof
Grape: Sauvginon Blanc
Country: South Africa
Region: Overberg
Wine style: fresh white wine
Wine & food: tomato salad with goat cheese, tomato mozzarella, shrimp cocktail, asparagus with smoked salmon
Serving temperature: 10°C
Storage: Consume < 4 years
Content: 75 cl