Located in the northern Italian province of Alto-Adige, the Manincor wine estate is one of the few domains that tends towards absolute perfection. The domain covers about 100 hectares, but wine is only made on a good 35 hectares of the estate. The rest is used for growing other crops and livestock such as sheep and cows. This domain is the living example of how polyculture really works. Even the juice released during pruning is processed into organic cosmetics by a local company.
Because this domain is dedicated to different branches of agriculture, it is not dependent on sprays or other chemicals to ensure that the harvest does not break. Moreover, one branch complements the other: the chickens and sheep provide natural fertilization and rid the vineyards of weeds. The domain is 400 years old, but can boast a state-of-the-art winery. The wine cellar is underground, so as not to disturb the beautiful landscape. Only the tasting room overlooks the beautiful valley and the vineyards. The wine cellar is almost 100% powered by self-produced, renewable energy. This domain, one of the most beautiful in the Alto Adige, gives you pure wines with great finesse and authenticity in the glass. health!